Excellent 4.9 | 18,452 reviews

ACP XpressChef Combi Ovens - MRX2BL

ACP XpressChef Combi Ovens - MRX2BL

$6,536.99
$6,536.99 $8,715.96
SAVE 24% Sold out
ACP XpressChef Combi Ovens - MRX2BL

ACP XpressChef Combi Ovens - MRX2BL

$6,536.99
$6,536.99 $8,715.96
SAVE 24% Sold out

ACP XpressChef Combi Ovens - MRX2BL

ACP XpressChef MRX2BL combi oven: compact 0.61 cu ft, 3000W impingement + 2000W microwave, 200–520°F, touchscreen, ventless, stackable, wifi-enabled.

What our Experts Think
  • Flagship XpressChef 3i rapid-cook combi oven (black finish)
    The MRX2BL is a high-speed combination oven, not a standard microwave. It blends microwave + impinged convection + radiant heat for ultra-fast cooking with true oven-style browning, crisping, and finishing.
  • Built for maximum commercial versatility
    Ideal for QSRs, cafés, bakeries, cinemas, hotels, and grab-and-go kitchens, it replaces multiple appliances by handling baking, roasting, grilling, toasting, and reheating in one compact unit.
  • Powerful dual-energy cooking system
    Uses approximately 3000W impingement heat + 2000W microwave power, enabling rapid internal heating while producing crisp, browned exteriors in minutes.
  • High programmability for consistent results at scale
    Includes 1200+ menu settings, 4-stage cooking, and 11 power levels, allowing standardized cooking across staff, shifts, and multiple locations.
  • Smart 7” touchscreen with full connectivity
    Features a True-Touch HD display with Wi-Fi, Ethernet, and USB, making menu updates, diagnostics, and multi-site control fast and intuitive.
  • Ventless installation capability
    Built-in catalytic filtration system reduces grease and vapors, allowing operation in locations without traditional hood ventilation.
  • Compact footprint, real production capacity
    The 0.61 cu. ft. cavity fits a 12-inch pizza, making it efficient for high-output kitchens with limited counter space.
  • Durable commercial construction
    Stainless steel interior/exterior, stackable design, and heavy-duty components ensure long-term reliability in nonstop use environments.
Q&A

Q: What is the ACP Amana MRX2BL used for?
A: It is a high-speed commercial combi oven (microwave + impingement + convection) designed for restaurants, cafés, QSRs, and convenience stores that need ultra-fast cooking, baking, roasting, and crisp finishing in a compact countertop unit.

Q: What cooking technologies does the MRX2BL use?
A: It combines microwave energy, high-velocity impingement airflow, and convection heat, delivering rapid cook times with browning and crisping performance.

Q: How powerful is the MRX2BL?
A: It delivers approximately 3000W impingement power and 2000W microwave power, enabling fast, high-output commercial cooking.

Q: What is the capacity of this oven?
A: It features a 0.61 cu. ft. (17L) cavity, designed for compact countertop use while still fitting items like a 12-inch pizza.

Q: Does it support programmable cooking?
A: Yes, it includes 1200+ programmable menu settings, allowing consistent one-touch cooking across multiple locations.

Q: How many power levels and cooking stages does it have?
A: It offers 11 power levels and 4-stage cooking, giving precise control for multi-step recipes and finishing.

Q: What temperature range does it support?
A: It operates from 200°F to 520°F (95°C–270°C) for high-speed baking, roasting, and finishing.

Q: Is the MRX2BL ventless?
A: Yes, it uses a built-in catalytic converter system that filters grease and vapors, allowing ventless installation in many kitchens.

Q: What control system does it use?
A: It features a 7-inch True-Touch HD touchscreen with WiFi, Ethernet, and USB connectivity, enabling smart menu management and updates.

Q: What materials is it made from?
A: It is built with a stainless steel interior and commercial-grade exterior, designed for durability and heavy-duty use.

Q: What smart features does it include?
A: It supports USB recipe loading, WiFi/Ethernet connectivity, multi-language interface, and stackable installation, ideal for chain operations.

Q: What safety and maintenance features are included?
A: It includes removable air filters, clean-filter reminders, safety interlocks, and a drop-down door design for easier cleaning and safe operation.

Q: What electrical setup does it require?
A: It operates on 208–240V commercial power with a NEMA 6-30P plug, suitable for professional kitchen installations.

Q: Why choose the MRX2BL over a standard microwave or oven?
A: Unlike a basic microwave, it offers combi cooking (microwave + impingement + convection), ventless installation, rapid cook speeds, browning/crisping capability, and full digital programming, making it a high-performance solution for modern foodservice kitchens.

Maintenance Tips
  • Clean interior daily (after cool-down): Wipe stainless steel cavity, door, and racks with a damp cloth and approved mild detergent to prevent grease buildup and maintain consistent cooking performance.
  • Use approved cleaners only: Avoid ammonia, chlorine, phosphates, or caustic chemicals, as they can damage critical components and void warranty.
  • Clean air filters regularly: Remove and wash magnetic filters frequently to maintain airflow and prevent overheating during high-volume use.
  • Maintain ventless catalytic system: Keep grease filtration and catalytic paths clean to ensure odor control and safe enclosed-kitchen operation.
  • Inspect door & seals daily: Ensure gasket and door surfaces are clean and tightly sealed for energy efficiency and safe microwave containment.
  • Avoid running empty: Never operate without food load to protect microwave and convection components from damage.
  • Allow cool-down before cleaning: Always let the oven reach safe temperature before maintenance to avoid burns and equipment stress.
  • Clean accessories regularly: Wash racks, trays, and cooking plates after use to prevent residue buildup and flavor transfer.
  • Schedule preventive servicing: Regular technician inspection helps maintain calibration, safety, and long-term reliability in heavy-use environments.
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