Alto-Shaam Oven Parts & Accessories - 5003463

Alto-Shaam Oven Parts & Accessories - 5003463 

Alto-Shaam chicken grease tray with 1.5" drainable design for easy grease management and fast cleanup.

What our Experts Think

• OEM-grade compatibility
  The 5003463 is a genuine Alto-Shaam accessory designed to ensure a perfect fit and seamless integration with compatible commercial oven systems, reducing the risk of performance issues.
• Improves kitchen cleanliness
  Engineered to help manage grease and drippings efficiently, it supports a cleaner cooking environment and easier daily maintenance routines.
• Supports consistent cooking performance
  By helping control excess fat buildup, it contributes to more stable cooking conditions and better product consistency over time.
• Built for heavy commercial use
  Made to withstand continuous high-temperature operations, making it suitable for demanding restaurant and foodservice environments.
• Easy replacement, minimal downtime
  Designed for quick installation, allowing operators to swap parts efficiently and keep equipment running with little disruption.

                   
Q&A    

Q1: What is Alto-Shaam part 5003463?
A: The 5003463 is a chicken grease tray with drain (1.5" deep) designed for Alto-Shaam cook & hold/combi ovens to collect and manage cooking fats.

Q2: What is its main function?
A: It helps capture grease and drippings during roasting or cooking, improving cleanliness, food safety, and oven efficiency.

Q3: Which equipment is it compatible with?
A: It is used with select Alto-Shaam cook & hold ovens and related commercial oven systems, depending on model configuration.

Q4: What material is it made of?
A: It features durable commercial-grade construction designed to withstand continuous high-heat kitchen environments.

Q5: Is it easy to clean?
A: Yes, the tray is removable and designed for quick cleaning, supporting efficient kitchen maintenance.

Q6: What size is the tray?
A: It is approximately 1.5 inches deep, optimized for effective grease drainage during cooking.

Q7: Why is this accessory important?
A: It improves hygiene, reduces smoke buildup, and supports consistent oven performance in high-volume food production.

Q8: Who should use this part?
A: Ideal for restaurants, hotels, and commercial kitchens using Alto-Shaam cook & hold or combi ovens for roasting poultry and meats.

               
Maintenance Tips

• Inspect regularly: Check for grease buildup, warping, or corrosion to ensure proper fit and performance.
• Clean after use: Wash grease tray/accessory thoroughly to prevent carbon buildup and odor retention.
• Ensure proper drainage: Verify drain paths are clear to avoid overflow and contamination issues.
• Check compatibility: Always confirm part number (5003463) matches your oven model before installation to avoid operational issues.
• Avoid abrasive tools: Use non-scratch cleaning methods to protect stainless steel finish and extend part life.
• Dry completely before reuse: Prevent rust and maintain hygiene standards in commercial kitchens.
• Routine inspection: Replace if bent, cracked, or no longer sealing/aligning properly with oven system.
• Scheduled deep cleaning: Include in weekly or monthly combi-oven maintenance cycles for optimal performance.