Alto-Shaam Quick Ship Combi Ovens - 7-20E PRO-QS
Alto-Shaam Quick Ship Combi Ovens - 7-20E PRO-QS
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Alto-Shaam Quick Ship Combi Ovens - 7-20E PRO-QS
Alto-Shaam Quick Ship Combi Ovens - 7-20E PRO-QS
Item #807017 · 208–240 V / 3 Ph · Right-hinged doorReplace multiple pieces of equipment with one energy-smart powerhouse. The electric, boiler-free Prodigi Pro 7-20E delivers steam, convection and combi cooking for up to seven full-size sheet pans—shipping in just 48 business hours through Alto-Shaam’s Quick Ship program.
Features
- Three cooking modes: Steam, Convection and Combi for unmatched menu versatility
- Boilerless Absolute Humidity Control (0–100 %) safeguards food quality and yield without a steam generator.
- 10.1″ intuitive touchscreen with recipe library, shelf timers, programmable cool-down and lock-out features.
- ChefLinc Wi-Fi connectivity lets you push/pull recipes, update firmware and view diagnostics remotely.
- Turbo & ECO power levels balance faster recovery or maximum energy savings.
- SafeVent automatically releases steam at the end of the cycle for operator safety.
- LED-illuminated door handle plus high-efficiency cavity lighting for clear, cool-to-touch visibility.
- Five fully automated cleaning cycles with front-access rinse hose simplify maintenance.
Specifications
| Model / Item | 7-20E Pro / 807017 (Quick Ship) |
|---|---|
| Exterior dimensions (H × W × D) | 37-11/16″ × 43-3/4″ × 44-13/16″ (958 × 1111 × 1138 mm) |
| Interior dimensions (H × W × D) | 23-1/4″ × 24-1/4″ × 32-3/4″ (591 × 616 × 832 mm) |
| Net weight | 563 lb (255 kg) |
| Voltage / Phase | 208–240 V, 3 Ph, hard-wired |
| Power | 16.4 kW @ 208 V · 21.9 kW @ 240 V (46–54 A) |
| Temperature range | 85 °F – 550 °F (30 °C – 302 °C) |
| Water connections | (2) ¾″ NPT inlets (treated & untreated) · 1½″ (40 mm) drain |
| Ingress protection | IPX5 |
What our Experts Think
Q&A
Q: What is the Alto-Shaam 7-20E PRO-QS Quick Ship combi oven used for?
A: It’s a high-performance electric countertop combi oven designed for steaming, roasting, baking, and retherming in high-volume commercial kitchens with consistent, multi-function cooking.
Q: What does “PRO-QS” (Quick Ship) mean?
A: It’s part of Alto-Shaam’s Quick Ship program, meaning the unit is kept in stock for faster delivery (typically 1–2 business days) to speed up kitchen installation and expansion.
Q: What is the capacity of the 7-20E PRO?
A: It holds approximately 8 full-size sheet pans or GN 2/1 pans, making it suitable for high-output production in a compact footprint.
Q: What cooking functions does it combine?
A: It works as a convection oven + steamer + combi oven, allowing precise control of dry heat, steam, or mixed humidity for consistent cooking results.
Q: How does it improve kitchen efficiency?
A: It features programmable recipes, one-touch cooking, automatic cleaning cycles, and humidity control (0–100%), reducing labor while improving consistency and yield.
Q: Does it help reduce utility and operating costs?
A: Yes. It uses boilerless steam technology, which can reduce water consumption by up to ~80% and lowers maintenance compared to boiler systems.
Q: Is it suitable for small kitchens?
A: Yes. Its countertop, zero-clearance design allows installation in tight spaces and even stacked setups for increased capacity without expanding floor area
Maintenance Tips
