American Range Gas Griddles - ARTG-36-24

American Range Gas Griddles - ARTG-36-24

Engineered for demanding commercial kitchens, the American Range ARTG-36-24 puts a full 36" x 24" of precision-heated grilling power on your countertop. Three U-shaped burners deliver a blistering 90,000 BTU while modulating thermostats hold set temps from 250 °F to 500 °F, giving you the control you need for eggs at breakfast and seared proteins at dinner service.

Why You'll Love It

• 1" thick, polished steel griddle plate ensures even heat distribution and exceptional heat retention.
• Three 30,000 BTU U-shaped burners (one every 12") for uniform cooking zones.
• Independent, modulating thermostatic controls with standing pilots—dial in precise temps for each section.
• Integrated 3" stainless steel splash guard contains splatter on sides and rear.
• Extra-wide 6½" stainless landing ledge for plating and utensil staging.
• Full-width 3" stainless steel grease trough and removable grease pan speed up end-of-shift cleanup.
• 4" adjustable stainless steel legs provide a level, NSF-friendly working height.
• Rugged stainless steel exterior stands up to daily commercial abuse and wipes clean fast.
• ETL & ETL-Sanitation listed; designed & built in California, USA.
• Backed by a two-year parts & labor warranty.

What’s Included

• American Range ARTG-36-24 countertop griddle
• 4 × adjustable 4" stainless steel legs (factory-installed)
• Removable stainless steel grease pan
• Owner’s & installation manual

What Our Experts Think

• 36" wide griddle with 24" depth for versatile commercial cooking

• Heavy-duty stainless steel build ensures durability and reliability

• Even heat distribution across the plate for consistent results

• Ideal for restaurants, diners, and catering services needing mid-size capacity

Q&A

Q: What size is the cooking surface?
A: The ARTG-36-24 offers a 36-inch wide by 24-inch deep griddle plate.

Q: Is it built for commercial use?
A: Yes, designed with robust stainless steel for heavy-duty performance.

Q: What fuel options are available?
A: It can be configured for natural gas or liquid propane.

Maintenance Tips

• Clean and scrape the surface after each shift

• Season regularly to maintain cooking efficiency and prevent rust

• Empty grease drawer daily to avoid overflow

• Inspect burners and gas fittings monthly

• Schedule annual servicing for peak performance