American Range Gas Ranges - AR-12G-2B
American Range Gas Ranges - AR-12G-2B
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American Range Gas Ranges - AR-12G-2B
American Range Gas Ranges - AR-12G-2B
Model AR-12G-2B | 111,000 BTU | Made in USA
Bring powerhouse performance to the smallest footprints. The American Range AR-12G-2B merges a 12" manual griddle, two 32,000 BTU open burners and a full 20" space-saver oven inside a durable 24" cabinet—perfect for cafés, food trucks and tight cook-lines that refuse to compromise on output or reliability.
Features
- (2) 32,000 BTU lift-off open burners with 12" × 12" cast-iron grates
- Left-side 12" griddle with 1" thick steel plate & 3" grease trough
- Manual griddle controls for instant temperature response
- 20" standard oven (27,000 BTU) with porcelain interior & two chrome racks
- Total output: 111,000 BTU (33 kW)
- Stainless steel front, sides & 6" landing ledge—built for heavy commercial use
- 6" adjustable chrome-plated legs level the unit on uneven floors
- Choose your backguard: 6" stub back, 20" high riser, or high riser w/ shelf (no up-charge)
- Full-width removable drip pan for fast cleanup
- 100 % safety gas shut-off valve
- cETLus & ETL-Sanitation listed
Specifications
| Overall width × depth | 24" × 32 1/2" (610 mm × 826 mm) |
|---|---|
| Cooking height | 36" (914 mm) |
| Open burners | 2 × 32,000 BTU lift-off heads |
| Griddle section | 12" left, 1" plate, 20,000 BTU |
| Oven type | 20" space-saver standard oven |
| Oven interior size | 20"W × 26 1/2"D × 13 1/2"H |
| Oven racks / positions | 2 chrome racks / 2 positions |
| Thermostat range | 250 °F – 500 °F (121 °C – 260 °C) |
| Total input | 111,000 BTU | 33.0 kW |
| Gas connection | 3/4" NPT rear, Natural or LP |
| Manifold pressure | Natural 5.0" W.C. | LP 10.0" W.C. |
What our Experts Think
- The American Range AR-12G-2B is a compact 24-inch heavy-duty commercial gas range designed for kitchens that need full cooking versatility in a space-saving footprint.
- It combines a 12" 1-inch thick steel griddle, 2 high-output open burners (32,000 BTU each), and a space-saver oven (~27,000 BTU), giving chefs a true all-in-one cooking station.
- We like its ~111,000 BTU total output, which provides strong heat recovery for busy service periods without sacrificing temperature stability.
- The heavy-duty stainless steel construction (front and sides) ensures long-term durability and easy cleaning in demanding commercial environments.
- The thick griddle plate (3/4"–1") delivers excellent heat retention, making it ideal for consistent searing, breakfast cooking, and multitasking on the line.
- Its compact 24" footprint is a major advantage for smaller kitchens, food trucks, and tight line layouts where maximizing functionality per inch matters.
- We also like the manual controls with standing pilot ignition, offering reliable operation and simple maintenance with minimal downtime risk.
Q&A
Q: What type of equipment is the AR-12G-2B?
A: A heavy-duty commercial gas range designed for high-volume restaurant and food service kitchens, featuring multiple open burners and dual ovens.
Q: How many burners and ovens does it include?
A: It comes with 12 high-output open burners and 2 standard ovens for versatile cooking capacity.
Q: Is this suitable for commercial kitchens?
A: Yes, it’s built for restaurants, hotels, catering operations, and other professional foodservice environments requiring continuous use.
Q: What is it made of?
A: Durable stainless steel construction for long-lasting performance, easy cleaning, and resistance to corrosion in busy kitchens.
Q: What kind of cooking performance does it offer?
A: High-BTU gas burners provide fast, even heating ideal for boiling, sautéing, frying, and bulk cooking.
Q: Does it support heavy daily use?
A: Yes, it is engineered for continuous, high-demand operation in commercial settings.
Q: Why choose this model?
A: It combines high burner capacity, dual oven flexibility, and rugged build quality for efficient, high-volume cooking.
Maintenance Tips
