Broilmaster B-Series 32-Inch 4-Burner Marine Grade Premium Propane Gas Grill and Grill Cart in Stainless Steel - AP2-BSB324MGP
Broilmaster B-Series 32-Inch 4-Burner Marine Grade Premium Propane Gas Grill and Grill Cart in Stainless Steel - AP2-BSB324MGP
Couldn't load pickup availability
Broilmaster B-Series 32-Inch 4-Burner Marine Grade Premium Propane Gas Grill and Grill Cart in Stainless Steel - AP2-BSB324MGP
Broilmaster B-Series 32-Inch 4-Burner Marine Grade Premium Propane Gas Grill and Grill Cart in Stainless Steel - AP2-BSB324MGP
The Broilmaster Marine Grade 4-Burner Gas Grill is packed with a range of features that provide both convenience and versatility, all while being constructed from durable 316 Marine Grade Steel. This high-quality, molybdenum-alloyed steel is specifically designed for marine environments, offering exceptional resistance to pitting and corrosion.
Features
- 316 Stainless Steel
- Heavy-Duty Cooking Grids
- Warming Rack
- Interior Lighting
- Heat Zone Dividers
- Drip Tray
- Infrared Burner
- Control Knob Lights
What our Experts Think
- Marine-Grade Outdoor Durability – The Broilmaster B-Series 32-Inch 4-Burner Marine Grade Propane Gas Grill is built with 316 stainless steel components designed to withstand coastal humidity, salt air, and long-term outdoor exposure.
- Powerful 4-Burner Propane System – Four high-output burners deliver strong, even heat across a wide cooking surface, making it suitable for everything from fast searing to low-and-slow grilling.
- Large Family-Size Cooking Capacity – Approximately 680+ sq. in. of total cooking area supports multi-item grilling for gatherings, entertaining, and everyday outdoor meals.
- Precision Heat Zoning – Integrated heat zone dividers allow independent temperature control across sections of the grill for more efficient multi-dish cooking.
- Premium Stainless Steel Cart Included – Freestanding cart design adds mobility, storage space, and stability, effectively turning the grill into a complete outdoor cooking station.
- Professional-Grade Build Features – Includes heavy-duty grates, flare-control vaporizer system, and reliable ignition for consistent performance and reduced flare-ups.
- Built for Long-Term Investment Use – Designed for durability over time, with serviceable components and robust construction aimed at reducing replacement cycles.
Q&A
Q: What is the Broilmaster AP2-BSB324MGP grill and cart system?
A: It is a premium 32-inch, 4-burner marine-grade stainless steel propane gas grill (BSB324MGP) paired with a matching stainless steel cart for a complete freestanding outdoor kitchen setup.
Q: What fuel type does the AP2-BSB324MGP use?
A: It runs on liquid propane (LP), delivering strong, consistent heat for high-performance grilling.
Q: What makes this grill “marine grade”?
A: It is built from 316 stainless steel, offering superior resistance to rust, corrosion, and coastal humidity for long-lasting outdoor durability.
Q: How powerful is the Broilmaster BSB324MGP?
A: It features four 14,000 BTU burners plus an infrared rear rotisserie burner, with up to ~56,000–70,000 total BTUs depending on configuration.
Q: How large is the cooking area?
A: Approximately 680–790 sq. in. total cooking space, including a primary grilling area and warming rack.
Q: What features improve cooking performance?
A: Heat zone dividers, flare-control vaporizers, multi-level grates, double-lined lid, and interior + knob lighting for precise multi-zone cooking.
Q: What comes with the included cart?
A: A stainless steel cart with two storage doors for tools/tank storage and fold-down side shelves for extra prep space.
Q: What is the main benefit of this package?
A: It combines professional-grade marine durability, high-output grilling performance, and full outdoor kitchen mobility in one integrated system.
Maintenance Tips
- Clean cooking grates after each use while warm using a grill brush to remove grease and residue.
- Empty and clean grease tray regularly to prevent flare-ups and buildup.
- Inspect propane hose, regulator, and connections before each use for leaks, cracks, or wear.
- Keep burner ports clear to ensure even flame and efficient heat output.
- Perform periodic deep cleaning of burners and heat plates to prevent carbon buildup.
- Wipe stainless steel surfaces with mild soap and a soft cloth; dry immediately to avoid water spots.
- Use stainless steel polish occasionally to maintain marine-grade corrosion resistance.
- Avoid abrasive cleaners, steel wool, or harsh chemicals that can damage finishes.
- Check ignition system regularly for reliable startup performance.
- Cover grill when not in use, especially in coastal or high-humidity environments.
- Ensure cart wheels, doors, and hardware remain clean, tight, and fully functional.
