Bunn VP17-1 Pourover Coffee Maker - Stainless Decor - BU133000001
Bunn VP17-1 Pourover Coffee Maker - Stainless Decor - BU133000001
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Bunn VP17-1 Pourover Coffee Maker - Stainless Decor - BU133000001
Bunn VP17-1 Pourover Coffee Maker - Stainless Decor - BU133000001
The Bunn 13300.0001 VP17-1 Pourover Coffee Maker Brews 3.8 Gallons Per Hour Capacity. Its ideal simple switch control is perfect for many different locations. It does not require plumbing or special wiring.
Features
- Pourover brewer requires no plumbing – completely portable
- SplashGard funnel deflects hot liquids away from the hand
- All stainless steel construction
- Servers not included
- PROP 65 Warning Decal included in packaging with equipment
Specifications
| Height | 17.8" |
|---|---|
| Width | 8" |
| Depth | 17.7" |
| Volts | 120V |
| Amps | 13.3 Amps |
| Watts | 1600 Watts |
| Cord Attached | Yes |
| Plug Type | NEMA 5-15P |
| Phase | 1 |
| Hertz | 60 Hz |
| Color / Finish | Stainless Decor |
| Funnel | Black Plastic |
| Warmers | 1 Lower |
What our Experts Think
- Designed for dependable commercial coffee service, the BUNN VP17-1 Pourover Coffee Brewer is a great fit for offices, restaurants, cafés, and hospitality environments.
- Single lower warmer design keeps freshly brewed coffee ready to serve while maintaining a compact countertop footprint.
- 3.8 gallons per hour brewing capacity provides consistent output for medium-volume coffee needs throughout the day.
- No plumbing required makes this pourover brewer easy to install and portable for flexible placement.
- Durable stainless steel construction supports long-term performance and easy cleaning in busy commercial settings.
- SplashGard funnel technology helps protect users by directing hot liquids away from hands during brewing.
- Simple switch operation allows staff to brew coffee quickly with minimal training.
- Compact low-profile design saves counter space while still delivering commercial-grade brewing performance.
- Ideal for break rooms, restaurants, cafés, hotels, and self-service stations needing reliable coffee availability.
- Expert Verdict: The BUNN VP17-1 offers a strong combination of simplicity, durability, and consistent brewing, making it a dependable choice for everyday commercial coffee service.
Q&A
Q: What is the BUNN VP17-1 Pourover Coffee Maker?
A: The BUNN VP17-1 is a commercial 12-cup pourover coffee brewer with stainless steel construction and one lower warmer, designed for reliable coffee service.
Q: Does the VP17-1 require a water line connection?
A: No. The pourover design allows manual water filling, making it portable and easy to install without plumbing.
Q: How much coffee can the VP17-1 brew?
A: It brews up to approximately 3.8 gallons of coffee per hour, making it suitable for offices, restaurants, and commercial beverage stations.
Q: What type of warmer does it include?
A: It features one lower warming station to help keep brewed coffee at serving temperature.
Q: What coffee containers are compatible with the VP17-1?
A: It brews directly into a compatible decanter or server, which is sold separately.
Q: What safety is included?
A: The SplashGard funnel helps deflect hot liquids away from the user’s hand during brewing.
Q: What makes the stainless steel design beneficial?
A: The durable stainless steel body supports long-lasting performance and easy cleaning in busy foodservice environments.
Q: Is the BUNN VP17-1 suitable for commercial use?
A: Yes. It is designed for dependable coffee brewing in restaurants, offices, cafeterias, and hospitality settings.
Maintenance Tips
- Clean the brew funnel and decanter daily to prevent coffee oil and residue buildup.
- Rinse decanters after each use to maintain freshness and reduce odors.
- Wipe stainless steel surfaces regularly to keep the brewer clean and presentable.
- Descale the brewer periodically to remove mineral deposits and maintain performance.
- Check and clean the spray head for proper water flow and consistent brewing.
- Use filtered water to help reduce scale buildup and improve coffee quality.
- Keep electrical components dry and inspect the unit for leaks or damage.
- Follow regular cleaning and maintenance routines to extend brewer life.
