Cal Flame BBQ Built In Grills Convection 5 BURNER - BBQ19875CP

What Our Experts Think

• Advanced Convection Technology: Features convection cooking for faster, more even heat distribution, ensuring superior grilling results.
• High Heat Output: 75,000 BTUs from 5 burners, delivering robust power for versatile cooking, from searing to slow roasting.
• Spacious Cooking Area: Offers ample grilling space to prepare meals for large gatherings, making it ideal for entertaining and outdoor events.
• Premium Construction: Made from 304-grade stainless steel, ensuring exceptional durability, weather resistance, and a professional appearance.
• Versatile Accessories: Includes a rotisserie kit and warming rack, enhancing cooking flexibility for various recipes and meal types.
• Flame Tamers for Safety and Flavor: Flame tamers reduce flare-ups while vaporizing drippings to enhance the flavor of grilled foods.
• Easy Cleanup: Equipped with removable components such as drip trays and easy-to-clean stainless steel surfaces.

Q&A

Q: What is the Cal Flame BBQ Built-In Grills Convection 5 Burner - BBQ19875CP?
A: The Cal Flame BBQ Convection 5 Burner is a premium built-in grill designed for outdoor kitchens. It offers five powerful burners, convection technology, and advanced features for exceptional grilling performance.

Q: How many burners does the Cal Flame BBQ Convection 5 Burner have?
A: This grill is equipped with five stainless steel burners, each providing consistent heat for precise cooking.

Q: What is the total cooking surface size?
A: The Cal Flame BBQ Convection 5 Burner offers a large cooking surface of 1,000 square inches, perfect for preparing meals for gatherings or large families.

Q: What is the BTU output of the grill?
A: This grill delivers a total of 75,000 BTUs from its five burners, ensuring powerful and even heat distribution.

Q: Does the grill use convection technology?
A: Yes, the convection technology circulates heat evenly throughout the grill, allowing for faster cooking times and consistent results.

Q: What is the grill constructed of?
A: The Cal Flame BBQ Convection 5 Burner features 304 stainless steel construction for durability and resistance to weather, ensuring long-lasting performance.

Q: Are there additional features on this grill?
A: Yes, the grill includes features such as a rotisserie kit, a built-in thermometer, heavy-duty V-grates, and an easy-access grease tray for convenient grilling and cleanup.

Q: Can this grill be used with natural gas?
A: The grill is compatible with both propane and natural gas, but a natural gas conversion kit (sold separately) is required for natural gas use.

Q: Is the grill easy to install?
A: Yes, this built-in grill is designed for straightforward installation in custom outdoor kitchens, with clear instructions provided.

Q: What is the warranty for the Cal Flame BBQ Convection 5 Burner?
A: The grill comes with a limited warranty covering parts and workmanship, ensuring confidence in its durability.

Q: Who is this grill ideal for?
A: The Cal Flame BBQ Convection 5 Burner is perfect for grilling enthusiasts who want a high-performance, durable, and stylish built-in grill for their outdoor kitchen.

Maintenance Tips 

1. Clean Cooking Grates: After each use, brush the grates with a grill brush while they’re still warm to remove food particles and grease, ensuring a clean cooking surface.
2. Inspect Gas Lines and Connections: Check hoses and connections regularly for cracks or leaks. Use a soapy water test to detect leaks; bubbles indicate an issue.
3. Clean Burners: Remove burners periodically to clean out debris and ensure the ports are free of blockages for even gas flow and flame distribution.
4. Wipe Down Stainless Steel Surfaces: Use a soft cloth and a non-abrasive cleaner to clean the stainless steel, maintaining its luster and preventing rust or discoloration.
5. Empty Grease Tray: Regularly empty and clean the grease tray to avoid grease fires and maintain proper drainage.
6. Test Ignition System: Ensure the ignition system lights consistently. Replace batteries or faulty components as necessary to maintain functionality.
7. Monitor Flame Color: The flames should be steady and blue. Yellow or uneven flames may indicate clogged burners or gas flow issues that require attention.
8. Protect with a Cover: When not in use, cover your grill with a weather-resistant grill cover to shield it from the elements and extend its lifespan.
9. Oil the Grates: Periodically oil the grates to prevent rust and maintain their non-stick properties, improving cooking performance.
10. Check Convection System: Ensure the convection fan is functioning properly for even heat distribution. Clean any debris that may obstruct airflow.
11. Annual Inspection: Schedule a yearly professional inspection to verify all components, including gas lines, burners, and the convection system, are operating safely and efficiently.