ELICA CALABRIA Undercabinet Range Hood 36" wide - 600CFM in Stainless Steel - ECL636SS
ELICA CALABRIA Undercabinet Range Hood 36" wide - 600CFM in Stainless Steel - ECL636SS
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ELICA CALABRIA Undercabinet Range Hood 36" wide - 600CFM in Stainless Steel - ECL636SS
ELICA CALABRIA Undercabinet Range Hood 36" wide - 600CFM in Stainless Steel - ECL636SS
For homeowners who are passionate about the culinary arts, the seamless welded corner craftsmanship, traditional styling and gleaming stainless steel of Calabria, provides the look and performance expected from a professional-grade range hood. With the new backlit hidden knob controls and traditional ba_x001F_e filters, Calabria is available in 30 , 36 , 42 and 48 widths and equipped with a 600 CFM (30 and 36 ) or 1200 CFM blower (36 , 42 , 48 ) to support all cooking needs. Designed for standard ducted ventilation or recirculating with a kit.
What our Experts Think
- Reliable 600 CFM everyday performance – Strong, consistent airflow designed to handle frying, sautéing, and high-heat cooking in standard residential kitchens.
- Professional-grade undercabinet design – Seamlessly installs beneath cabinetry with a clean stainless steel finish that blends into both modern and classic kitchens.
- Heavy-duty baffle filtration system – Stainless steel baffle filters efficiently capture grease from high-temperature cooking and are dishwasher-safe for easy maintenance.
- Heat Guard protection technology – Automatically increases fan speed when excessive heat is detected, helping protect cabinetry and maintain safe operation.
- HUSH noise reduction system – Engineered to reduce operational sound levels, keeping the kitchen more comfortable even at higher fan speeds.
- Even LED illumination – Integrated LED lighting provides bright, energy-efficient cooktop visibility for improved cooking control and safety.
- Durable stainless steel build quality – Built for long-term use with a seamless, commercial-inspired finish that resists wear and maintains a premium look.
- Simple, intuitive controls – Mechanical or retractable knob-style controls offer straightforward operation with multiple speed settings for flexible ventilation.
- Best for everyday serious home cooking – A strong choice for homeowners who want pro-level ventilation without moving into oversized commercial systems.
Q&A
Q: What is the ELICA CALABRIA 36" range hood used for?
A: It is a professional-style undercabinet range hood designed to efficiently remove smoke, steam, and cooking odors in high-performance kitchens.
Q: How powerful is the ventilation?
A: It delivers up to 600 CFM of airflow (with higher-capacity options available in other sizes), ideal for everyday to heavy home cooking.
Q: Is it ducted or ductless?
A: It is primarily designed for ducted installation, with recirculating options available using a kit.
Q: What type of filters does it use?
A: It uses professional stainless steel baffle filters that trap grease efficiently and are easy to remove and clean.
Q: Does it have noise reduction features?
A: Yes, it includes Elica’s Hush System, which reduces operating noise compared to standard range hoods.
Q: What safety features are included?
A: The Heat Guard feature automatically increases fan speed when high temperatures are detected to protect cabinetry and improve safety.
Q: What lighting is included?
A: It comes with energy-efficient LED lighting to clearly illuminate the cooktop area.
Q: What is the design style?
A: It features seamless stainless steel construction with a professional, modern kitchen aesthetic.
Q: How many fan speeds does it have?
A: It typically offers multiple speed settings (up to 4 speeds depending on configuration) for flexible ventilation control.
Q: Is it suitable for professional or home kitchens?
A: Yes, it is designed for serious home cooks who want restaurant-level performance in a residential setup.
Maintenance Tips
- Clean grease filters regularly: Wash aluminum mesh filters every 2–4 weeks to maintain strong suction and prevent grease buildup.
- Wipe stainless steel surface: Use a soft microfiber cloth with a non-abrasive cleaner to remove fingerprints and cooking residue.
- Check fan and airflow path: Periodically inspect for grease or dust buildup to ensure efficient 600 CFM performance.
- Maintain ductwork (ducted setups): Keep vents clear and unobstructed for optimal ventilation.
- Clean underside and edges: Undercabinet units collect grease from close-range cooking—wipe after heavy use.
- Clean controls and lighting area: Gently wipe to maintain responsiveness and visibility.
- Turn off power before cleaning: Always disconnect power before maintenance for safety.
