Maxximum Maxx Ice Ice Machines - MIM370NH-B470
Maxximum Maxx Ice Ice Machines - MIM370NH-B470
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Maxximum Maxx Ice Ice Machines - MIM370NH-B470
Maxximum Maxx Ice Ice Machines - MIM370NH-B470
Maxximum MIM370NH-B470 modular ice machine and 470 lb bin: 373 lb/day stainless steel, half-dice cubes, ENERGY STAR, , digital controls.
What our Experts Think
- Reliable mid–high volume ice system: The MIM370NH-B470 delivers about ~361 lbs of half-dice ice per day, paired with a 470 lb storage bin, making it a strong fit for restaurants, hotels, and busy foodservice setups.
- Balanced production + storage setup: Experts highlight the combination of a 30" modular ice maker and large-capacity bin, ensuring steady ice availability during peak service hours.
- Designed for continuous commercial use: Built with an air-cooled, self-contained system, it supports stable operation without requiring complex water-cooled infrastructure.
- Efficient water and energy performance: Engineered to use up to 40% less water than comparable units, helping reduce long-term operating costs.
- Smart maintenance features: Includes automatic cleaning cycle, bin overflow prevention, and digital controls, reducing downtime and simplifying daily operation.
- Durable commercial construction: Stainless steel exterior with black trim and a hinged front panel improves durability and makes servicing easier.
- Hygienic storage design: The 470 lb bin includes an easy-clean liner and scoop system, supporting better sanitation in high-use environments.
- Flexible modular configuration: Stackable design allows future expansion for higher ice demand without replacing the full system
Q&A
Q: What is the Maxximum Maxx Ice MIM370NH-B470 used for?
A: It is a commercial modular ice machine with a storage bin, designed for restaurants, hotels, bars, and foodservice operations that need steady medium-to-high volume ice production.
Q: How much ice does the MIM370NH-B470 produce per day?
A: It produces about 361 lbs (164 kg) of half dice ice per 24 hours, depending on conditions.
Q: What is the storage capacity?
A: It includes a 470 lb ice storage bin, allowing large-volume ice storage for busy service periods.
Q: What type of ice does it make?
A: It produces half dice cube ice, commonly used in restaurants and beverage service for fast cooling and consistent drink presentation.
Q: Is it suitable for commercial kitchens?
A: Yes, it is built for commercial environments with stainless steel construction, air-cooled operation, and continuous-duty performance.
Q: What features improve usability and maintenance?
A: It includes digital controls, automatic cleaning cycle, bin overflow prevention, and a hinged front panel for easier servicing.
Q: Why choose the MIM370NH-B470?
A: It combines reliable daily ice production, a large 470 lb storage bin, energy-efficient operation, and durable commercial-grade design for consistent service in high-demand settings.
Maintenance Tips
- Clean ice bin, lid, and stainless steel surfaces regularly with mild detergent to maintain hygiene and prevent contamination
- Run the automatic clean cycle using nickel-safe ice machine cleaner to prevent scale buildup in the evaporator system
- Clean condenser coils every 30–90 days to ensure strong airflow and stable production (~361 lb/day ice output)
- Ensure proper ventilation around the unit (do not block front or side airflow) to prevent overheating
- Maintain correct water pressure and inspect inlet line for consistent ice formation
- Replace water filter (if installed) regularly to maintain clear ice quality and protect internal components
- Keep drain lines clear to avoid leaks, overflow, or water backup
- Sanitize ice bin frequently to prevent odor and bacterial growth
- Discard first batch of ice after cleaning or long shutdown for safety and freshness
- Schedule preventive maintenance at least twice per year for reliable high-volume commercial performance
