Maxximum Maxx Ice Ice Machines - MIM650NH-B470

Maxximum  Maxx Ice Ice Machines - MIM650NH-B470

Maxximum MIM650NH-B470: 645 lb/day modular ice machine with 470 lb bin, programmable controls, auto-clean, stainless exterior, 

What our Experts Think  

• High-capacity commercial powerhouse — the Maxx Ice MIM650NH-B470 is designed for restaurants, hotels, cafeterias, and large foodservice operations that require continuous, heavy ice output.
• Up to ~645 lbs of ice production per day with half-dice cubes, ensuring consistent supply even during peak demand.
• Massive 470 lb storage bin keeps large volumes of ice ready for service, reducing downtime and refill frequency.
• Modular 30" design allows stacking flexibility with compatible bins for scalable ice production in growing operations.
• Durable stainless steel construction with black trim built for long-term commercial durability and easy cleaning in busy environments.
• Intelligent controls with digital display simplify operation while improving accuracy in monitoring production and system status.
• Automatic cleaning cycle + overflow prevention reduces maintenance workload and helps maintain consistent performance.
• Air-cooled, self-contained system delivers efficient operation without complex external cooling setups.
• Service-friendly design with hinged access panels and internal LED lighting for easier maintenance and sanitation.

                 
Q&A      

Q: What is the Maxximum Maxx Ice MIM650NH-B470 used for?
A: The Maxx Ice MIM650NH-B470 is a high-capacity commercial modular ice machine with storage bin, designed for restaurants, hotels, bars, and institutions needing continuous large-scale ice production.

Q: How much ice does the MIM650NH-B470 produce per day?
A: It produces up to 645 lbs of half-dice ice daily, making it ideal for high-demand commercial operations.

Q: What is the ice storage capacity?
A: The included storage bin holds up to 470 lbs of ice, ensuring a steady supply during peak hours.

Q: What type of ice does it make?
A: It produces half-dice cube ice, commonly used for beverages in foodservice environments.

Q: Is the MIM650NH-B470 suitable for heavy commercial use?
A: Yes. It is built with a stainless steel exterior, heavy-duty components, and designed for continuous high-volume operation in demanding kitchens.

Q: Does it have smart or automatic features?
A: Yes. It includes digital controls, automatic cleaning cycle, bin overflow prevention, and status display for easier operation and maintenance.

Q: Can it be expanded for higher output?
A: Yes. The modular design allows stacking with compatible storage bins to increase ice production capacity when needed.

Q: What makes it efficient in commercial kitchens?
A: Its air-cooled system, vertical evaporator, and programmable controls help maintain consistent ice production with reduced maintenance needs

             
Maintenance Tips