Micro Matic Draft Beer & Wine Dispensers - USA DS-356-PS
Micro Matic Draft Beer & Wine Dispensers - USA DS-356-PS
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Micro Matic Draft Beer & Wine Dispensers - USA DS-356-PS
Micro Matic Draft Beer & Wine Dispensers - USA DS-356-PS
Countertop T-style draft tower by Micro Matic USA: polished stainless, air-cooled, six chrome brass faucets, compact 20"W x 15.5"H for busy bars.
What our Experts Think
- 6-tap high-performance T-style design – Built for efficient draft beer and wine service in busy bars, restaurants, and taprooms
- Glycol-cooled Kool-Rite™ system – Maintains stable beverage temperature from keg to faucet for consistent, low-foam pours and better product quality
- Polished stainless steel construction – Durable, corrosion-resistant finish that delivers a clean, professional bar presentation and long service life
- Leak-proof stainless steel product lines – Engineered for hygienic beverage transfer and reduced maintenance downtime in commercial use
- Heavy-duty 4” column with wide base – Provides strong countertop stability during continuous high-volume dispensing
- Optimized 3-inch faucet spacing – Ensures smooth operation and compatibility with standard and oversized tap handles
- Plug-and-pour installation design – Includes mounting gaskets and hardware for faster setup and reliable integration into draft systems
- Best suited for – High-traffic venues needing a durable, temperature-controlled, 6-faucet glycol draft dispensing tower with premium stainless steel finish
Q&A
Q: What is the Micro Matic USA DS-356-PS used for?
A: It is a commercial T-style countertop draft beer dispensing tower designed for bars, restaurants, and taprooms to serve multiple draft beverages from a single unit.
Q: How many faucets does it have?
A: It features 6 chrome-plated brass faucets for simultaneous dispensing of beer, wine, or other draft beverages.
Q: What cooling system does it use?
A: It uses an air-cooled system, which helps maintain consistent beverage temperature from keg to tap in short-draw setups.
Q: What material is it made of?
A: It is built with a polished stainless steel tower body and chrome-plated brass faucets for durability and commercial hygiene.
Q: Is it suitable for commercial use?
A: Yes, it is designed for professional bar and restaurant environments, with stable countertop mounting and included installation hardware.
Q: What makes this model stand out?
A: Its 6-tap capacity, stainless steel construction, and air-cooled design make it a reliable solution for efficient multi-beverage service in busy venues.
Maintenance Tips
- Daily surface cleaning: Wipe polished stainless steel T-style tower with a soft microfiber cloth to remove fingerprints, stains, and prevent corrosion.
- Faucet sanitation: Clean and sanitize all faucets daily using approved food-safe sanitizer for hygienic dispensing.
- Line flushing: Flush beer/wine lines regularly (typically every 1–2 weeks) with approved cleaning solution to prevent yeast, bacteria, and buildup.
- Air-cooled system care: Ensure ventilation openings are unobstructed so the air-cooled system maintains consistent serving temperature and reduces foaming issues.
- Inspect seals & fittings: Check shanks, gaskets, and connections for leaks or wear; replace O-rings as needed to maintain pressure integrity.
- Gas pressure control: Maintain correct CO₂/N₂ pressure for smooth, foam-free pours and consistent carbonation.
- Drip tray hygiene: Empty and sanitize drip tray daily to prevent odor, overflow, and bacterial growth.
- Routine servicing: Schedule periodic professional maintenance to ensure long-term reliability and stable dispensing performance.
