Micro Matic USA Havana Draft Beer & Wine Dispensers - HAVANA6-C-M
Micro Matic USA Havana Draft Beer & Wine Dispensers - HAVANA6-C-M
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Micro Matic USA Havana Draft Beer & Wine Dispensers - HAVANA6-C-M
Micro Matic USA Havana Draft Beer & Wine Dispensers - HAVANA6-C-M
Glycol-Cooled Countertop Tower by Micro Matic USABring a splash of island style to your bar with the Havana tower. Its six stainless-steel faucets, integrated glycol cooling and illuminated medallions keep every pour cold, crisp and impossible to ignore.
Features
- Six 100 % stainless-steel faucets deliver pure, flavor-neutral pours (handles not included).
- Glycol-cooled copper recirculation lines hold keg temperature on long-draw systems.
- Pre-assembled stainless product lines for superior sanitation and durability.
- Illuminated medallions (low-voltage transformer included) spotlight each brand on tap.
- Mirror-bright chrome finish resists fingerprints and wipes clean in seconds.
- Compact 3 ⅛″ countertop base with gasket and mounting hardware for a rock-solid install.
- 23 ¾″ wide tower stands 17″ tall (excluding medallions) for generous glass clearance.
- Factory leak- and pressure-tested; backed by Micro Matic’s 1-year limited warranty.
Specifications
| Model | Havana |
|---|---|
| Faucets | 6 × Stainless steel (handles sold separately) |
| Cooling Method | Remote glycol (copper coolant lines) |
| Body Finish | Polished chrome |
| Product Lines | Stainless steel |
| Overall Width | 23 ¾″ / 603 mm |
| Overall Height | 17″ / 432 mm (less medallions) |
| Base Footprint | 3 ⅛″ / 79 mm |
| Medallion Lighting | Yes – transformer included |
| Mounting | Countertop – gasket & hardware included |
What our Experts Think
- Top-tier 6-tap premium system — Designed for high-volume venues needing maximum simultaneous beer or wine dispensing with a luxury front-of-house presentation.
- Illuminated medallion upgrade — Built-in lighting transformer enhances branding visibility and creates a strong visual focal point at the bar.
- Air-cooled performance stability — Maintains consistent temperature at the faucet, helping preserve flavor integrity and reduce pour inconsistencies during peak service.
- Extra-wide commercial footprint — 23.75" wide design supports six faucets while maintaining a streamlined countertop installation.
- 304 stainless steel product lines & shanks — Ensures hygienic flow, corrosion resistance, and long-term durability in demanding hospitality environments.
- Chrome-finished professional build — Adds a polished, high-end aesthetic suitable for visible bar stations in upscale venues.
- Heavy-duty installation ready — Includes mounting gaskets and hardware for secure, leak-resistant commercial setup.
Q&A
Q: What is the Micro Matic HAVANA6-C-M used for?
A: It is a commercial 6-tap draft beer and wine dispensing tower designed for high-volume bars and restaurants to serve multiple beverages simultaneously with consistent quality and premium presentation.
Q: How many taps does it have?
A: It features 6 stainless steel faucet outlets, allowing up to six different beers or wines to be dispensed at once.
Q: What cooling system does it use?
A: The HAVANA6-C-M uses a glycol-cooled system, which keeps beverage lines cold all the way to the tap for stable temperature control and reduced foam.
Q: What are its dimensions?
A: It measures approximately 23.75” W x 17” H, designed for countertop installation in compact bar spaces.
Q: What materials is it made from?
A: It is built with a chrome-finished body, stainless steel product lines, and copper coolant lines, ensuring durability, hygiene, and long service life.
Q: Does it include branding or lighting features?
A: Yes, it comes with illuminated medallion holders with transformer support, allowing customized branded tap displays.
Q: Is it suitable for commercial use?
A: Yes, it is engineered for heavy-duty hospitality environments, delivering reliable multi-tap performance, consistent pours, and professional-grade beverage service.
Maintenance Tips
- Daily line flush: Rinse all 6 beer and wine lines with clean water after service to prevent residue buildup and flavor contamination.
- Weekly chemical cleaning: Use approved alkaline and acid line cleaners to remove yeast, sugars, and biofilm inside stainless steel product lines.
- Sanitize faucets & medallions: Clean stainless steel faucets, illuminated medallions, and drip tray areas to maintain hygiene and presentation quality.
- Check glycol cooling system: Ensure stable glycol temperature and circulation for consistent cooling across all dispensing lines and to prevent foaming issues.
- CO₂ pressure control: Maintain correct gas pressure to ensure smooth flow, proper carbonation, and consistent pour quality.
- Inspect seals & fittings: Regularly check O-rings, gaskets, and shanks for wear, leaks, or looseness and replace when needed.
- Maintain temperature stability: Keep system within recommended operating range for optimal beer and wine quality across all taps.
- Prevent clogging: Avoid long idle periods without flushing to reduce buildup in internal tubing and maintain flow efficiency.
- Descale when needed: Remove mineral deposits in water/condensation-prone areas to maintain system efficiency.
- Routine servicing: Schedule professional maintenance to ensure long-term reliability, hygiene, and peak dispensing performance.
