Excellent 4.9 | 18,452 reviews

Micro Matic USA Kronos Draft Beer & Wine Dispensers - KRONOS-12SSKRGR

Micro Matic USA Kronos Draft Beer & Wine Dispensers - KRONOS-12SSKRGR

$2,244.99
$2,244.99 $2,992.57
SAVE 24% Sold out
Micro Matic USA Kronos Draft Beer & Wine Dispensers - KRONOS-12SSKRGR

Micro Matic USA Kronos Draft Beer & Wine Dispensers - KRONOS-12SSKRGR

$2,244.99
$2,244.99 $2,992.57
SAVE 24% Sold out

Micro Matic USA  Kronos Draft Beer & Wine Dispensers - KRONOS-12SSKRGR

Model KRONOS-12SSKRGR | NSF Listed

Free up valuable bar space and serve twelve perfectly chilled beers from a single, professional-grade unit. Kronos combines a wall-mount draft tower, drip tray, and glass rinser with our Kool-Rite glycol cooling module to deliver consistent pours and lightning-fast service.

Features
  • Wall-mount design keeps your bar top open and uncluttered.
  • Integrated Kool-Rite glycol block chills beer lines right to the faucet.
  • (12) polished stainless-steel faucets on 3" centers with 13" clearance—ideal for growlers & steins.
  • All-in-one assembly: draft tower, drip tray, removable perforated grate, front skirt, and glass rinser.
  • 100 % stainless-steel beer contact for uncompromised flavor purity.
  • Brushed stainless-steel exterior withstands heavy commercial use and cleans easily.
  • NSF certified for commercial draft service.
Specifications
Faucets 12 polished stainless steel (handles sold separately)
Cooling Method Kool-Rite™ glycol, 2 copper coolant loops
Mounting Style Wall mount (front skirt included)
Overall Width 36" / 914 mm
Overall Height 20-1/4" / 514 mm
Front-to-Back Depth 18" / 457 mm (including drip tray)
Faucet Spacing 3" O.C.
Faucet Clearance 13" / 330 mm above drip tray
Beverage Lines (12) 1/4" OD stainless steel with 1/4"–3/8" barb fittings
Coolant Lines (2) 3/8" OD copper with 3/8" barb fittings
Finish Brushed stainless steel
What our Experts Think
  • High-performance dual beverage dispensing system – Designed for bars and restaurants serving both draft beer and wine at scale.
  • Consistent pour precision – Ensures accurate, repeatable dispensing to support portion control and reduce product waste.
  • Commercial-grade stainless-steel construction – Built for durability, corrosion resistance, and long-term heavy-duty use.
  • Optimized for peak service demand – Handles high-volume environments with smooth, reliable output.
  • Temperature and quality stability – Helps maintain ideal serving conditions for better taste, aroma, and carbonation.
  • Improved operational efficiency – Streamlines beverage service, reducing wait times and improving staff productivity.
  • Hygienic dispensing design – Supports clean handling and reduces contamination risks in busy hospitality settings.
  • Professional aesthetic finish – Enhances bar presentation with a sleek, modern commercial look.

Q&A

Q: What is the KRONOS-12SSKRGR used for?
A: It is a commercial 12-tap wall-mounted draft beer and wine dispensing tower designed for high-volume bars, restaurants, and taprooms.

Q: How many beverages can it serve at once?
A: It features 12 polished stainless steel faucets for simultaneous multi-drink dispensing.

Q: Does it keep drinks cold from keg to tap?
A: Yes, it uses the integrated Kool-Rite™ glycol cooling system to maintain consistent beverage temperature and reduce foam.

Q: What makes this model different from standard draft towers?
A: It combines a wall-mounted tower, glycol cooling system, drip tray, and glass rinser in one integrated commercial unit for maximum efficiency.

Q: Is it suitable for busy commercial environments?
A: Yes, it is engineered for high-volume service in bars, breweries, and restaurants requiring fast, reliable multi-tap output.

Q: What materials is it made from?
A: It is built with brushed stainless steel exterior and stainless product lines for durability, hygiene, and long service life.

Q: Does it help save space?
A: Yes, the wall-mounted design frees up counter space while still supporting a high 12-faucet capacity.

Q: Is installation included or required separately?
A: Installation is required; it typically needs professional setup including glycol connections, water line for rinser, and proper mounting.

Maintenance Tips
  • Daily cleaning: Wipe stainless steel tower, faucets, and drip tray with food-safe sanitizer to prevent residue and contamination.
  • Line sanitation: Regularly flush all beer and wine lines with approved cleaning solution to prevent yeast, bacteria, and flavor cross-contamination.
  • Glycol system check: Monitor Kool-Rite™ glycol level and circulation to maintain consistent cold temperature across all 12 taps.
  • Glass rinser care: Flush rinser line daily; ensure stable water pressure (typically regulated ~15 PSI) for proper rinsing performance.
  • Faucet maintenance: Disassemble and clean faucets weekly; inspect seals, springs, and washers for wear or leaks.
  • Drip tray hygiene: Empty and sanitize daily to prevent odors, mold, and buildup.
  • Inspect lines & fittings: Check beer, wine, and glycol lines for cracks, insulation damage, or loose connections.
  • Deep cleaning schedule: Perform full system teardown and sanitation (including shanks and glycol loop flush) monthly or per usage volume.
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